Cooking Wild Game and Inspiring Others to Try new ways to enjoy it
Brand Values
Integrity
Always doing the right thing. Being honest and transparent.
Authenticity
Be yourself. You are uniquely you and that is what makes you, you.
Humility
Knowing there are others who do it better, but knowing how you do it is ok.
Conservation Ethic
Following laws and regulations; leaving it better than you found it.
Articles & Recipes
The Last Flight Show | EP3: Wild Game Cook
Welcome to The Last Flight Show by Last Flight Calls N’ Gear. The Last Flight… Learn More
Let’s Make Dove Popper…SUSHI !!
In this video I take traditional dove poppers and transform them into sushi rolls! Yes,… Learn More
Raising A Lifelong Hunting Buddy – Part 3. “Next Steps”
In Parts 1 & 2 we established that hunting is a part of who we… Learn More
Wild Game Cook – Preparing and Cooking Your Wild Game
Welcoming John Wallace from Wild Game Cook to the TMH podcast!! John is an Ohio… Learn More
Hire The WIld Game Cook
My hope is to inspire many more people through my work, including in-person cooking demos, classes, camps, and workshops.
- Cooking Demos
- Cooking Classes
- Butchery Workshop
- Digital Content Creation
Learn to hunt Camps
Contact Us if you are interested in attending a camp!
Meet the Wild Game Cook
John is the Founder of Wild Game Cook and is a proud self-taught home cook and outdoorsman. He and his wife, Jamie, have been married for 17 years, they have 3 beautiful children who love the outdoors, and they cook with wild game for a majority of their meals. They also have a young chocolate lab, Ronda, who is training to become their trusty hunting partner. She steps in where their first hunting dog, Zeke, left off.
Cookin’ w/ John
Cookin’ w/ John is a fun cooking experience in the comfort of your own home; an entertaining experience best shared with friends! Whether you have skills in the kitchen or none at all, John makes it easy and fun to cook mouthwatering meals at home. If you are a family on the go, no problem! John and his wife Jamie are constantly on the go with their 3 kids and year-round sports. Over the years, they’ve honed in on great-tasting recipes that can be made in small time windows. John offers simple yet elevated entrée options to choose from that allow you to save time and money all while still eating as a family!